East: 120 Easy and Delicious Asian-Inspired Vegetarian and Vegan Recipes Meera Sodha

Drawing inspiration from across Asia, Meera Sodha's 'East' celebrates the vibrant world of plant-based cuisine with thoughtful creativity and accessible elegance. This beautifully crafted cookbook guides you through 120 vegetarian and vegan recipes that transform everyday ingredients into extraordinary dishes, from comforting Roasted Paneer Aloo Gobi to indulgent Salted Miso Brownies. Crafted with the busy home cook in mind, these recipes blend traditional Asian flavours with modern sensibility, bringing a touch of culinary adventure to your table.

• Dimensions: 25.5 x 19.6 x 2.7 cm
• 304 pages of practical, flavour-rich recipes
• Features cuisine from India to Japan
• Seasonal specialities and store-cupboard solutions
• Perfect for vegans, vegetarians and curious cooks