Alice Hart Magnificent Book Of Vegetables

Enter the vibrant world of plant-based cuisine with Alice Hart's Magnificent Book Of Vegetables. This thoughtfully crafted seasonal cookbook and comprehensive guide celebrates the humble vegetable, raising it to star status with over 80 vegetarian and vegan recipes in this inspiring collection. From the punchy Smashed New Potato Salad with Blue Cheese and Chicory to the aromatic Pak Choy, Miso and Mushroom Noodle Bowl, each healthy dish is designed to inspire you to eat the rainbow daily. Perfect for enthusiastic home cooks seeking fresh food ideas to bring more plant-based meals to their table with familiar ingredients and simple cooking methods. Available at your favourite bookstore.

• Author: Alice Hart
• Material: Paper
• Country of Origin: United Kingdom
• Features seasonal recipes arranged by nature's calendar
• Perfect inspiration for creating vegetable-forward meals