Thomasina Miers Meat Free Mexican

Dive into Thomasina Miers' vibrant Meat Free Mexican cookbook from BookStore, where bold flavours and plant-based cooking come together in perfect harmony. Crafted with seasonal vegetables, hearty pulses, and aromatic herbs, this beautiful collection transforms everyday Mexican cooking into vegetarian and vegan delights. From leisurely breakfasts and spectacular tacos to comforting enchiladas, spectacular salads, and crowd-pleasing dishes, each recipe is designed to be layered with smoky salsas, fiery chilli oils and earthy moles for authentic depth and character. Perfect for those seeking to bring a touch of Mexican sunshine to their table, whether for quick weeknight meals or festive gatherings.

• Made in the United Kingdom
• Material: Paper
• Features vegetarian and vegan recipes
• Includes seasonal ingredient swaps
• Recipes for every occasion from breakfast to dessert